Wilma Laryn

Wilma spent the first half of her life in Italy. Her school education started with Grammar School and ended with a Maths degree. She worked in the private sector then moved to teaching Maths at public schools, while moonlighting with feminist theatre. She spent a few years in Japan, following the work of her then partner, now husband. After a short interlude in Italy, where their only daughter was born, in 1996 they moved to Christchurch, New Zealand, and started a vineyard and winery business. Wilma’s activities expanded to voluntary work: radio, a TV cooking series, a festival, coaching the opera chorus, events of all kinds, and the Dante Alighieri Society, for which she started the Christchurch Language School. Besides working as the Marketing Manager for the family wine business, she taught Italian for Musicians at the Canterbury University, and Italian language and cooking at evening classes. In 2018 the couple retired to Auckland, where eventually this book was completed. Wilma received from the Italian Government a civil knighthood, the “Star of the Italian Solidarity”, for her activity as a journalist and teacher, and a gold medal from the Dante Alighieri headquarters.