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Isabelle Duff is a farmer, author, and student at the University of New South Wales, where she is studying Advanced Science and Commerce. Susannah Crispe is a Canberra-based children’s book illustrator with a background in zoology and art history and a love of beautifully crafted books.
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In 2011 Breton Dukes' first collection of critically acclaimed short stories, Bird North, was published. That year, Breton was also the recipient of the Creative New Zealand Louis Johnson Writer's Bursary. Empty Bones (2014), a novella and five short stories, is his second book. Breton lives with his wife in Kaikorai Valley, Dunedin. He is a telephonist for the government. His interests include rabbit shooting, tenting and cookery.
Author, Austenite, Life Coach Frances (she/they) writes Austen-inspired fiction, offers Austen-inspired Life Coaching, hosts The Amateur Austenite Podcast and founded the Jane Austen Society of Aotearoa New Zealand. (Obsessive, much?) Based near the capital Frances can often be found at local theatre productions or online discussing Jane Austen and her novels with fans around the world. A newspaper article quoted Frances on Jane Austen saying she's "a snarky b*tch and I love that about her."
Renowned New Zealand cook, caterer and cooking school tutor Tina Duncan has always held a deep love for cooking for others — be it around the kitchen table, at dinner parties, or catering for thousands of weddings and corporate events. A lifelong love affair with food has finally culminated in this outstanding collection of the some of the most delicious plates from Tina’s sixty years of cooking. She shares how to prepare, cook and present your food for maximum effect and minimal stress, ensuring you spend less time in the kitchen and more time at the table with guests. Plated shares Tina’s deep desire to teach how easy it can be to break bread in the spirit of a life filled with love, family and friends. Each recipe comes with time-saving tips as to what can be made ahead or kept on standby in your freezer. Whether you’re just starting out, or a confident cook looking for fresh inspiration, cooking just got easier. Let Plated become your new kitchen companion.
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